Highland Park was built by David Robertson all the way back in 1798. The distillery's relationship with blenders, Robertson & Baxter, saw it acquired by Highland Distillers in 1937, who were subsequently bought by Edrington in 1999, who run it today. The modern Highland Park single malt brand was first officially bottled in the 1970s, with the release of an 8 year old age statement, but distillery bottlings first appeared around the 1950s. The look of the brand has changed many times over the years, but its cult following and popularity has never diminished. It remains one of the most recognisable single malts in the world to this day.
Highland Park's new limited release range comes in wood shaped like a mountain and a cut glass bottle.
The Ice is 17 years old and mostly matured in bourbon.
One of 30,000 bottles.
Released in late 2016, the Fire Edition was fully matured in refill port casks for 15 years.
One of 28,000 bottles.