Daftmill is a farm distillery. Owned and operated by the Cuthbert family, it only runs in the farm’s quiet periods; midsummer and winter, sometimes producing as few as 100 casks per year. When not distilling, Francis Cuthbert looks after the estate, growing the malting barley used to make this Lowland whisky.
Harvested from the farm’s Dam Park and Curling Pond fields on 31st August 2004, the Chariot barley was among the last to be malted in Fife by Robert Kilgour & Co before they closed.
This first fill Bourbon barrel 048/2006 was filled on the 31st July 2006 and was selected by Ho-cheng Yao to be the first exclusive bottling for Taiwan.
This is bottle number 53 of just 201 produced.
This bottle is from the collection of a private seller & has been stored with us in a temperature controlled warehouse.